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STARTERS
SOUP OF THE DAY (Please ask your server)
₺400
BONE BROTH TROTTER SOUP
Served with garlic and vinegar
₺500
CRISPY CHICKEN
Served with French fries, mixed greens and spicy aioli
₺750
ALBANIAN-STYLE LIVER
Pan-fried liver with sumac onion salsa and patatas bravas
₺900
FRIED CALAMARI
Served with lemony arugula and tartar sauce
₺950
HOMEMADE FETTUCINE WITH BEEF & MUSHROOMS
Fresh handmade fettucine in a creamy mustard sauce, with cornichons and grated Tulum cheese
₺900
SABICH SANDWICH
Fresh khubz bread filled with fried eggplant, hummus, tomato salsa, egg and tahini sauce
₺750
CHARCUTERIE BOARD (Serves 2)
Obruk cheese, Bergama Tulum cheese, braided cheese, smoked beef ribeye, artisan sourdough, Kalamata olives, grapes and walnuts
₺950
SALADS
QUINOA TABBOULEH (Vegan)
Crisp vegetables, avocado, finely chopped fresh herbs, organic pomegranate molasses
₺700
Vegan
SALMON SALAD
Cured salmon, avocado spring roll, julienned vegetables and wasabi-soy vinaigrette
₺900
AEGEAN SALAD (Vegetarian)
Fresh garden vegetables, Ezine cheese, Kalamata olives, pomegranate molasses and mixed greens
₺700
Vejetaryen
MEDITERRANEAN SALAD
Quinoa, fresh rosemary, tomatos, walnuts, red onion, Kalamata olives and balsamic vinaigrette
₺700
DEEP GREEN SALAD (Vegetarian)
Grilled farmhouse cheese, chia seeds, green apple and vinaigrette
₺600
Vejetaryen
CHICKEN NIÇOISE
Potatos, boiled egg, grilled chicken fillet, Kalamata olives, mixed greens and grilled vegetables
₺850
AUTHENTIC FALAFEL BOWL (Vegan)
Marinated vegetables, fermented chickpea falafel, hummus, pita bread, crisp greens, avocado and sumac tahini sauce
₺800
Vegan
BURGERS & PITAS
* Our pizzas and pides are prepared with 48-hour fermented sourdough.CLASSIC BURGER
Tomato, pickles, iceberg lettuce and mayonnaise
₺850
CHEESEBURGER
Caramelized onions, melted cheese and mustard sauce
₺900
THREE-MUSHROOM BURGER
Three varieties of mushrooms, melted cheese and garlic aioli
₺950
BBQ BURGER
Fried egg, pickles, beef bacon, caramelized onions and barbecue sauce
₺950
CRISPY CHICKEN BURGER
200gr crispy chicken leg fillet, pickles, tomato and sriracha mayonnaise
₺800
FALAFEL PITA (Vegan)
Tomato, avocado, hummus, crisp greens and tahini sauce
₺800
Vegan
SALMON PITA
Avocado, tomato, capers, mixed greens and tartar sauce
₺950
MEATBALL PITA
Grilled meatballs, sumac onions, parsley, tomato, pickles and hummus
₺850
FROM THE STONE OVEN
* Pita and pizzas are prepared with 48-hour fermented sourdough.PIZZA MARGARITA
Tomato sauce, mozzarella, grilled farmhouse cheese, fresh basil and pesto
₺800
PIZZA A LA TURCA
Mozarella, tomato sauce, Turkish sausage, peppers and black olives
₺850
PIZZA BEEF RUSTICA
Tomato sauce, shredded mozzarella, beef tenderloin, minced beef, onions, peppers, mushrooms, garlic piri piri
₺950
PIZZA AL SALMONE
Mozarella, smoked salmon, shrimp, lemony arugula, capers and garlic aioli
₺950
PIZZA HUMUSI (Vegan)
Hummus, fire-roasted eggplant, tomato salsa, pomegranate molasses, extra virgin olive oil
₺800
Vegan
CLOSED PIDE WITH MINCED BEEF
Topped with egg, tomato salsa and caramelized butter
₺850
SPINACH & CHEESE PIDE
Mozarella, fresh curd cheese, tomato salsa and caramelized butter
₺800
BEEF & VEGETABLE PIDE
Beef tenderloin, seasonal vegetables, tomato salsa and caramelized butter
₺950
WOOD-FIRED OVEN & GRILL
* Our wood-fired oven and grill are available daily between 17:00 and 21:00.BUTCHER STYLE MEATBALLS (250gr)
Served with grilled vegetables, French fries, sumac parsley and home-made adjika sauce
₺900
WRAPPED “BEYTI” KEBAB (230gr)
Wrapped grilled minced meat served with shoestring fries, fire-roasted eggplant and garlic brown butter
₺1.050
BEEF SHASLIK (250gr)
Marinated beef tenderloin skewers served with fire-roasted vegetables, lavash bread and home-made adjika sauce
₺1.350
GRILLED SEA BASS (450 - 500gr)
Whole grilled sea bass served with lemony arugula and grilled vegetables
₺1.350
BEEF TENDERLOIN MEDALLIONS (250gr)
Served with grilled vegetables, French fries and chimichurri sauce
₺1.400
CHICKEN SHASLIK (300gr)
Marinated grilled chicken skewers served with fire-roasted vegetables and home-made adjika sauce
₺950
CHICKEN TAPAKA (1200 gr, Serves 2)
Whole roasted chicken prepared in Traditional Georgian style, served with garlic and lemon salsa verde
₺1.500
GRILLED RIBEYE WITH WILD MUSHROOMS (300 gr)
Served with steamed vegetables, potatos and creamy just
₺1.450
GRILLED CHICKEN FILLET
Served with steamed vegetables, black rice, creamy mustard, mushrooms and capers
₺900
ÇÖKERTME KEBAB
Grilled lamb leg served over yoghurt with tomato sauce, fire-roasted vegetables and shoestring fries
₺1.350
VEGETARIAN
* For full special vegan and vegetarian dinner menu, kindly inform us at least one day in advance.HÜNKAR BEĞENDİ
Charred eggplant with coconut béchamel, topped with tomato sauce, sautéed mushrooms, seasonal vegetables and shoestring fries
₺750
SWEET POTATO MASSAMAN (Vegan)
Sweet potato in massaman curry with fresh peas, ginger, coconut cream, miso, wild black rice and avocado
₺750
Vegan
RICE CRUNCH ROLL (Vegan)
Crispy vegetable rolls with avocado, nori, vermicelli, pickled ginger, wakame and spicy mustard soy sauce
₺750
Vegan
VEGETABLE & MUSHROOM CASSEROLE
Served with steamed basmati rice
₺750
FOR KIDS
HOMEMADE TURKISH RAVIOLI
Served with yoghurt and brown butter
₺700
MINI PIZZETTA
Tomato sauce, mozzarella and Turkish sausage
₺650
GRILLED CHICKEN WITH MASHED POTATOS
₺700
GRILLED MEATBALLS & FRENCH FRIES
₺750
PENNE PASTA
Tomato sauce and cheese
₺450
DESSERTS
KAZANDİBİ
Traditional caramelized milk pudding served with homemade ice cream and hazelnuts
₺500
WARM CHOCOLATE VOLCANO CAKE
Served with homemade ice cream
₺500
HOMEMADE ICE CREAM
Vanilla or chocolate
₺400
TORTA FONDANTE
Chocolate fondant served with walnuts, homemade ice cream and fermented hot pepper jam
₺520
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